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Manila’s Meals on Wheels: A Food Cart Revolution
Food carts have been around in the Philippines for quite some time. From your friendly neighborhood fish ball carts to the endless stalls you see in malls and train stations, these quick snack peddlers...
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What do Allen, Elbert, and Sonja Eat After Hours?
These professionals work with food every day. Their frequent exposure to it leads them to create some very inspired edibles. So this led us to wonder, what do they look for when they eat out? And do...
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A Beer Guide for Dummies
Beer may seem like the drink of the crass. Put a whole keg of it in a college dorm room, and you’ve got yourself a live episode of Jackass. Which is why it’s surprising to learn that beer is actually...
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Starbucks CEO Howard Schultz is in Manila
The crew of the Starbucks store in 32nd Street, BGC, got an early morning surprise today as Howard Schultz, the CEO of the coffee mega-brand, entered the store for a quick visit at around 8:30 AM....
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Is Jufran the Next Sriracha?
Will Jufran Banana Ketchup soon be a mainstay on the condiment trays of American restaurants? Apparently, yes, if the results of a recent search by Bon Appétit for the next Sriracha are to be believed....
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5 Filipino Senatorial Candidates and Their Edible Counterparts
It’s quite funny how our president’s moniker sounds exactly like penoy, the tamer version of our notorious balut. Funnier still is how the said duck egg resembles our country’s leader, if you squint...
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The Mister Donut Store in Shoppesville, Greenhills is Experiencing an...
The Mister Donuts store in Shoppesville, Greenhills recently transformed into a trendy café with a distinct Japanese flavor, shedding its image as the favorite hangout of senior citizens after their...
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Japanese Convenience Store Giant Opens in Makati
FamilyMart, one of the largest convenience store chains in Japan and South Korea, has arrived in the Philippines. Ayala Corporation and the Rustan’s group recently opened the local flagship store of...
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Baskin-Robbins Returns to the Philippines
In a move that will surely make the taste buds of coño kids tingle, ice cream giant Baskin-Robbins has announced its return to the Philippines. This time around, Baskin-Robbins is poised to have a...
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4 Must-Have Japanese Condiments that’ll Turn Your Everyday Food into...
Stepping inside a Japanese grocery store for the first time can be a real treat. There are so many exotic-looking items that can add a kick to your everyday food, and they’ve also got everything you...
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Wendy’s, Shakey’s, and San Mig Light Get a Brand Makeover
Re-designs are quite common for companies to undergo through every decade or so. Some turn out for the better, while some need to keep working at it. Just recently, Wendy’s, Shakey’s, and the San Mig...
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Hoops Fans Rejoice: NBA Café Comes to Manila
Looking to further strengthen its international presence, the NBA has announced plans to open an NBA Café right here in Manila. The Café is touted to be the first ever of its kind in Asia, and will be...
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The Amazing Aloha Returns, Pancake House Jumps on the Cookie Butter...
If you’ve recently decided to finally start that diet you’ve been putting off for years, you’re going to hate the news we’re about to share. Jollibee, Starbucks, and Pancake House have all come out...
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GK Enchanted Farm Launches Food and Beverage Social Business Camp this June
Looking to spread their sustainable business philosophies to more people, the Gawad Kalinga Enchanted Farm is offering various Social Business Camp programs for the month of June. One of the many...
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Is Our Food Safe?: Philippines on Guard as GMO Wheat found in US Imports
The US Department of Agriculture has recently disclosed the discovery of genetically modified (GM) wheat in its stocks for trade. This announcement has prompted the Philippine Government to keep a...
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Dunkin Donuts Jumps on the Cronut (or Doissant) Bandwagon
We all knew it was coming. Inevitably, Dunkin Donuts has joined the donut-croissant crossover trend. They’ve started offering the two variants of pastry: apple-cinnamon, and chocolate almond. As we...
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Unilever’s Chefmanship Academy Comes to the Philippines this July
Beginning this month, Unilever will start reaching out to chefs and restaurant owners all over the Philippines through its Chefmanship Academy program. Enrollees will undergo training sessions produced...
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Coming Soon: SM Aura’s Restaurants
With all the hype it’s been getting, people are expecting a lot from SM Aura, especially when it comes to dining. The mall is supposedly bringing in several new eating establishments with fresh and...
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Jollibee’s Next Stop: Europe
We may get to see the royal baby enjoying some Chickenjoy or a Peach Mango Pie soon. Jollibee plans to expand operations to Europe, as its Chief Operating Officer, Ernesto Tanmantiong, stated in an...
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Ghetto Grub: Tony & Precy Lugaw
A bowl of hot lugaw is one of life’s simplest pleasures. It’s easy to make, available anywhere, fills you up quick, and warms you on cold and rainy mornings when you’re sick and simply don’t want to...
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